Our menu is ever-changing, reflecting the seasons and selecting the best local produce available. Where possible we use organic Moonacres Farm fruit and vegetables.

We make a selection of breads and pastries in house every day, as well as preserves and pickles, which are also available to buy in store. Here is a taste of what’s on offer…

BREAKFAST MENU

House Granola: brushwood groats, seasonal fruit, mixed nuts and house yoghurt $18

Toast: Moonacres sourdough bread with butter $8

Moonacres fruit bread +$1.50                                                         

Nonie’s gluten free bread +$1.50 

Jam $1. Marmalade $1. Vegemite $0.5. Honey $0.5. Peanut Butter $2.

Bacon & Egg Roll: made with free-range bacon and eggs, house-made potato bread & chutney $15

Big Breakfast: house sausage, free range bacon, 2 Jamberoo Mt farm free range eggs, mushrooms, farm greens and Moonacres sourdough $28

Pancakes: poached rhubarb, baked apple, coffee caramel & mascarpone $20

Two Jamberoo Mt Farm Eggs on Toast: as you like them $12

Salt Cod & Potato Hash: charred Moonacres sourdough, zucchini, salsa verde & sunny side egg $26

Avocado on Black Beans: poached eggs, smoked chilli & breadcrumbs served with Moonacres sourdough $24

Three-Egg Scramble: Jamberoo Mt Farm free range eggs, farm greens, and feta on Moonacres sourdough $20

Miso Mayo Bacon & Egg Roll: free range bacon & eggs, house made potato bread and provolone $18

Fruit Bruschetta: baked apple, honey, rhubarb, pear, mascarpone & walnuts $24

Mushroom Bruschetta: pickled Mussett Holdings mushrooms, house-made baked ricotta & salsa verde $26

Sides: Bacon $6. Broccoli $6. Feta $4. Tomatoes $6. Mushrooms $6. Farm Greens $5. Hash Brown $5.5. Avocado $5.5.

 

LUNCH MENU

Soup of the Day: served with house-made bread and house-made butter $15

Bacon & Egg Roll: Moonacres potato bread roll, Jamberoo Mt Farm free range eggs, free range bacon, chutney $15

Fruit Bruschetta: baked apple, honey, rhubarb, pear, mascarpone & walnuts $24

Amber Salad: roast pumpkin, carrots, hazelnuts, pearl barley, salad & feta $25

Baby Eggplant & Zucchini Salad: tomatoes, feta, sunflower seed pesto and salad $25

Mushroom Bruschetta: pickled Mussett Holdings mushrooms, house-made baked ricotta & salsa verde $26

Robertson Potato Salad: bull horn peppers, rye grains, pesto and salad $25

Salt Cod & Potato Hash: zucchini, salsa verde & sunny side egg served on charred sourdough $26

Broccoli Sandwich: Moonacres potato bread roll, charred broccoli, house made smoky chilli, cashew butter and swiss cheese $15

Miso Mayo Bacon & Egg Roll: made with free-range bacon and eggs, house-made potato bread and provolone $18

Double Cheeseburger: Moonacres burger bun, two beef patties, house made pickles, farm salad, provolone, tasty cheese, mustard, aioli and tomato sauce $26

Chips: hand cut, Robertson potato chips $5 / $10

Sides: Tomato sauce $1. House-made aioli $1.5. BBQ sauce $1.

 

KIDS ALL DAY TAKEAWAY MENU

Egg on Toast: fried, scrambled or poached $6.50

Bacon Roll: potato bread with bacon and sauce $9

Pancakes: with homemade caramel $6.50

Cheeseburger: with tomato sauce, pickles and chips $12

Cheese Toastie: $6