BREAKFAST MENU
Moonacres sourdough toast: organic sourdough, butter, fruit conserve $8
Syrup ginger loaf: golden syrup ginger loaf, mascarpone $12
Spicey beans: chorizo, slow cooked beans, paprika, sourdough toast, poached egg $26
Sausage sandwich: Maugers sausage, caramelised onion, aioli, american cheese, poached egg $21
Avocado toast: tahini sauce, nigella seeds, lemon, poached egg, sourdough $25
Bacon sandwich: Maugers bacon, spiced aioli, farm greens, poached egg $18
Jamberoo Mt Farm eggs: poached eggs, sourdough toast $15
Extras: bacon // salmon // sausage // avocado $6 each
LUNCH MENU
Comte onion tart: comte cheese, caramelised onion, creme fraiche, garden salad, zunni pickles $26
Tomato basil soup: roast tomatoes, confit garlic, sourdough cheese toasted sandwich $22
Salad nicoise: tuna, black olives, semi dried tomato, boiled egg, garden leaves, dijon vinaigrette $29
Spring bowl: black barley, puffed quinoa, almonds, herbs, greens, artichoke, avocado, salsa verde $28
Hearth ploughmans: Maugers leg ham, zucchini pickles, boiled egg, whiskey piccalilli, comte cheese, daikon remoulade $29
Cheese burger: Maugers beef, farm greens, Hearth burger sauce, pickles, american cheese, fries $24
Chorizo hotdog: Rodriguez Bros chorizo, Hearth sauerkraut, gherkin, relish, fries $24
Bowl of fries: thyme, salt, aioli $10