BREAKFAST MENU

Moonacres sourdough toast: organic sourdough, butter, fruit conserve  $8

Syrup ginger loaf: golden syrup ginger loaf, mascarpone  $12

Spicey beans: chorizo, slow cooked beans, paprika, sourdough toast, poached egg  $26

Sausage sandwich: Maugers sausage, caramelised onion, aioli, american cheese, poached egg $21

Avocado toast: tahini sauce, nigella seeds, lemon, poached egg, sourdough  $25

Bacon sandwich: Maugers bacon, spiced aioli, farm greens, poached egg  $16

Jamberoo Mt Farm eggs: poached eggs, sourdough toast $14

Extras: bacon // salmon // sausage // avocado  $6 each

LUNCH MENU

Comte onion tart: comte cheese, caramelised onion, creme fraiche, garden salad, zunni pickles  $26

Tomato basil soup: roast tomatoes, confit garlic, sourdough cheese toasted sandwich  $22

Salad nicoise: tuna, black olives, semi dried tomato, boiled egg, garden leaves, dijon vinaigrette  $29

Spring bowl: black barley, puffed quinoa, almonds, herbs, greens, artichoke, avocado, salsa verde  $28

Hearth ploughmans: Maugers leg ham, zucchini pickles, boiled egg, whiskey piccalilli, comte cheese, daikon remoulade  $29

Cheese burger: Maugers beef, farm greens, Hearth burger sauce, pickles, american cheese, fries  $24

Chorizo hotdog: Rodriguez Bros chorizo, Hearth sauerkraut, gherkin, relish, fries  $24

Bowl of fries: thyme, salt, aioli  $10